2 Can Dine For $49.95 Plus $16.95 Half Litres of Wine.
spiced tomato, goat cheese, cream cheese, roasted red pepper, barrie’s farm corn + asparagus chips, flatbread crisps
chef’s seasonal selection
tomato sauce, prosciutto, mountain oak gouda, arugula
mushroom broth, braised cabbage, roasted onion + parsnips, potato, herbs
grilled chassagne farm half cornish hen, duck fat potatoes, seasonal vegetables, hemp seed + basil pesto
andouille sausage, pulled blackened chicken, quinoa + lentils, ginger, sweet potato, onion, apple, mushrooms, kale, chimichurri
tomato, caramelized onion, mushrooms, blush sauce, grand trunk cheese, herbs
grilled 8oz flat iron steak, duck fat potatoes, market veg, roasted garlic aioli, saskatoon berry jus
ASK TO SEE OUR SEASONAL SELECTION
Please note that reservations requested online are not final until confirmed by our team.
We will hold your table for 15 minutes. If you will be later than 15 minutes, please give us a call.
If you need to cancel, we ask that you do so at least 24 hours in advance.
0 Not Likely – 10 Very Likely